SPIT BRAAI AND BEDRUIPSOUSE HOW MANY PEOPLE CAN YOU GIVE FOOD WITH A SHEEP ON THE SPIT Helena Kruge

SPIT BRAAI AND BEDRUIPSOUSE HOW MANY PEOPLE CAN YOU GIVE FOOD WITH A SHEEP ON THE SPIT Helena Kruger I think we always work as a 20-23kg sheep for 30mens .. Berie Smith Natasha working 500g per person without legs. For the great sheep that you are going to use 20-23kg you can 30-40 people food. Side dishes and even chicken. Hope this helps for you. That's how I always work out and there's plenty for everyone and some leftovers for the next day. For starters, you can in your body where the fat dripping a little water. Put baby potatoes and onions, all rolls everything video tortoises and small kaasworsies it to be cooked. You can also tones it down. Stir often that it does not burn. Have you spit braai. Alternative to a large piece beesroast, whole chickens, lamb or leg of pork for sale and to spit-roast. It gives you a variety of meats, but it may work out more expensive. * Great Recipes for Kids Severe Stroke * http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/02/spitbraai-en-bedruipsouse.html
<Foto> Helena Kruger * The Thatch Bultfontein * 2013 * Great Recipes for Kids Severe Battle * Vollie Neels Volschenk With a spit braai you can work 40-45 people per sheep. Always think of the amount that a normal person eat at Spur. 300-400g of meat per person. Him accordingly and remember the legs. Patience O'Kennedy all rolls everything video you get a lot more servings than you ie all the sheep, boned and then spit-roast. Helena all rolls everything video Kruger I want to tell you something!! Some guys fry complete their sheep and let it cool in a cool room and saw all the mutton chops from top to bottom and then place them it in the bv.gasbraaier with their potatoes and mushrooms and small onions cooked or they place in large swartpotte coals to keep Ekker hot then get you very far with eg. One sheep easy 40 45mense on a 25kg sheep. . Ida Builder all rolls everything video Helena, we do it the same way. With all three of our children mondigwordings sheep roast and we average 35-40 people fed per sheep. Side dishes salads, small rolls, rice / macaronie and baked vegetables. The sheep were not boned, because it's hard to spit-roast as it finished all rolls everything video boned. Then you'd better gatlam make (meat in a large bowl, make hole in ground covered with coals) Dalene British I agree with 40-45 persons from experience * Great Recipes for Young Severe Stroke * Helena Kruger ASADO-COOK SAUCE [Spitbraai] 1 grated onions 10-12 garlic cloves finely chopped 2t ground coriander 1t ground cloves 1t ground black peppercorns 1t paprika t Cayenne pepper 80g salt 60ml vinegar 500ml water Mix and pour into a glass bottle big enough. Suffer 8-10 days, and shake the bottle so that the flavors can mix regularly use it as a basting sauce over your meat if you fry ns You can make it in your fridge for when you need it .. 29/5 / 12 Helena Chilli Kruger ** Good Recipes for the Young Severe Stroke * http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/02/spitbraai-en-bedruipsouse.html Pig Spit COOKING'S RECIPE Being a pig spit will take you about 4 hours. The exposed breast of course all rolls everything video if you put the pig on the spit, but you could head to keep. Once the pork tightly on the spit you criss cuts in the skin, preferably with a carpet knife. Put the pig on the coals, NOT IN THE SUN. For the 1 st hour cook you only the outer layer of crackling. It will start to loose the fat layer. You pull it easy fix. With a little Aromat makes a delicious appetizer. The final hour of the pig began to paint with your sauce, but only on the outside .. Cobus Knorr's all rolls everything video ribbetjiesous. Just before all rolls everything video you start the sauce you rub a coarse salt or Marina Braai Salt on the outside. Cobus use a vleistermostaat to determine when the otjie right. Here at 65 degrees your pig ready to be served. 30/12/11 * Great Recipes for Kids Severe Battle * http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/02/spitbraai-en-bedruipsouse.html Spitbraai dining Carol van Heerden headache easy for a large group of people at in the upcoming festivals of supplying food and still be part of the company can be easily overcome with a lamb or pig on the spit. Carol van Heerden, Women's Image's food writer, test a few recipes. BASIC marinade and baste spitbraai all rolls everything video Preparing carcass: Use 5ml salt and 1 ml fresh ground black pepper per kg meat. Rub half of the salt and pepper inside of the carcass. Keep remaining mixture to carcass near the end of cooking time without flavor. If stomach cavity sewn, sprinkle with 75ml lemon juice and rub with crushed garlic and rosemary. * Great Recipes for Kids Severe Stroke * http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/02/spitbraai-en-bedruipsouse.html Marinade all rolls everything video / baste 150ml lemon 150ml orange juice 150ml olive oil